Pu'er ripe tea is crafted from sun-dried green tea leaves of the Yunnan large-leaf variety through fermentation. It features a reddish-brown hue, a mellow and harmonious flavor, and a distinctive aged aroma.
Product Attributes:
Product Name: 2009 Pu'er Tea, Chinese Fermented Pu'er, Chagou Gold Foil Packaging, Fermented Pu'er Resin Tea Paste
Shelf Life: Improves with aging
Pu'er Type: Fermented Pu'er
Storage Method: Store in a cool, well-ventilated place away from direct sunlight
Tea paste can be categorized into two forms: frosted and non-frosted.
The former commands a higher price and superior quality than the latter.
Tea paste (known as Pu-erh Tea Paste in English) originated in the Tang Dynasty, crafted from Pu'er tea leaves. Only about 200 grams of tea paste can be produced from each kilogram of tea leaves.
For every 150 milliliters of water, use just one piece of tea paste, which can be brewed 2 to 3 times.
Shelf Life: 1095
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