THE LITTLE + : These Burgundy or Savoyard fondue skewers are practical for hanging a piece of meat or bread and dipping it in wine or cheese
COMPOSITION : Stainless steel, plastic
DIMENSIONS : 27 cm
CONTENT : 6 Savoyard fondue forks
This set of kitchen utensils is made up of six Savoyard fondue or Burgundy fondue forks with colored balls at the end of the spade. Each fondue skewer is 27 cm long and has two prongs at the end to prick the end of meat, fish or bread that you will then dip in cheese, oil or broth.
Fondue bourguignonne consists of plunging meat, especially beef, into a broth of hot oil, often seasoned with wine and aromatic herbs.. You can also dip poultry and other meats and foods.
The Savoyarde fondue is a little different since it consists of dipping very hard bread in a mixture of white wine and four Savoyard cheeses with cream or other seasonings according to your recipe.
These fondue skewers are therefore perfect to use in both cases, but be careful, do not lose the end of meat or bread in the bowl of broth otherwise you will have a pledge!
Fackelmann France is a company specializing in the distribution of kitchen and pastry utensils as well as cake molds and baking trays. The company tries to bring a certain ease in the way of cooking for everyone thanks to its clever utensils.
Fackelmann France kitchen utensils are offered to all types of cooks for simple and daily use.. Whisks, spatulas, ladles, peelers, cutting boards and many more are at your fingertips to prepare delicious and ever more original recipes.
The seller confirms that its products comply with all applicable laws and are only offered if they comply with Joom's policies and European laws on product safety and conformity