TANICA Yogurt Maker Set of 2 PP Containers with Temperature Control and Buzzer Yogurtia S 1200ml [2025 Latest/Domestic] (25-70℃), Timer, Memory,

---------------------------------------------------------------------- 【Voltage Compatibility】 When using electrical appliances, please note that they are designed for Japanese voltage specifications (90-110V), so if you use them with a different voltage, it may cause a malfunction. 【Plug Type】 Our products use Japanese plug types (A or B type). Please use a conversion adapter if necessary. 【Important Note on Transformers and Adapters】 A transformer adjusts voltage to match your device’s requirements. A conversion adapter only changes the plug shape and does not adjust voltage. Using only a conversion adapter without a transformer may result in damage to the product. 【Liability】 We are not responsible for malfunctions or damages caused by improper use, such as operating the product without a transformer. ----------------------------------------------------------------------

The set includes the main unit, containers (2 pieces made of PP resin), and recipe collection, so anyone can easily make fermented foods from the day they arrive! [Set temperature] 25°C to 70°C (Temperature management accuracy ±3°C) [Timer setting] 10 minutes to 50 minutes, 1 to 48 hours [Memory function] Past settings (last 3 times) [Buzzer sound] Operation sound is On/off switch [Accessories] PP resin container x 2, instruction manual x 1, yogurt spoon x 1, recipe collection x 1, hot egg stand S x 1, handle lid x 1 [External dimensions] Height 188mm, outer diameter 160mm [Weight] 760g [Inner container capacity] 1200ml [Power supply] AC100V (50/60Hz) [Power cord length] 1.8m [Rated power consumption] 30W [Supported fermented foods] Yogurt, amazake, salt koji, soy sauce koji, Kyoto-style white miso, natto, cheese, natural yeast, etc. [Low temperature cooking] Hot spring eggs, roast beef, chashu, confit, salad chicken, etc. [Manufacturing] 1 year warranty in Japan (extended to 5 years with user registration) [How to make yogurt] Ingredients: 1 bottle (1L), yogurt: 1 cup (100g) ＜STEP01＞ Add the ingredients ＜STEP02＞ Set the temperature and timer and ferment ＜STEP03＞ After fermentation is complete, cool in the refrigerator (1/ You can make homemade yogurt for just 5! Fifty years have passed since Tanika Denki manufactured Japan's first yogurt maker in 1971. Since then, we have continued to help people live a "fun, delicious, and beautiful life." And now, a "new yogurt tea" that will change the Japanese dining table has been born. The temperature can be set in 1°C increments from 25 to 70°C. Timer settings are 10 minutes to 50 minutes and 1 to 48 hours. The large-capacity heater raises the temperature quickly and can be used for a variety of cooking purposes. Temperature and timer display and operation are independent, making it easy and clear to operate. Equipped with a buzzer that will notify you when fermentation is complete. The buzzer sound can be turned on or off.