CHEFMADE Bread Pan, High-Heat Conduction Bread Pan with Lid, Ripple-Shaped Bread Bakeware, Non-Stick Bread Case

Safety and Hygiene": This bread mold is FDA-certified and made of high-quality iron for excellent heat conductivity. Its reinforced sealed edges ensure gentle, long-lasting use. "Easy to Use": The champagne gold, non-stick coating achieves excellent non-stick properties with just a small amount of oil. It's easy to remove from the baking mold, saving time and providing more enjoyment. "Product Information": Suitable baking temperature: -20°C to 220°C; Size: 10.2*19.2*11.5cm; Lid: 21.3*12.2cm. Please confirm the product size matches your oven before purchasing. "Caution": To clean the ripple bread mold, simply wipe it gently with a cloth. It is not recommended to use a dishwasher, as discoloration may occur due to the cleaning agent. "Quality Assurance": To ensure a good shopping experience, please contact customer service with any complaints or questions about the bread mold.