Koda Shoten Exquisite Soybean Flour 150g x 2 Kinako made with Hayahikari soybeans from Hokkaido The moment you open you can smell the Great for

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🔹 Operated by Verified Japanese Sellers – Approved by JOOM, our experienced Japanese sellers provide reliable service. 🔹 Direct Shipping from Japan – Carefully packed and promptly shipped straight from Japan. 🔹 Japanese-Standard Quality Control – Strict inspections ensure only high-quality products reach you. 🔹 About Included Manuals – If a manual is included, it will primarily be in Japanese. We recommend using image translation apps if needed. ---------------------------------------------------------------------- Koda Shoten continues to improve the health of our customers and provide rich food through the distribution and processing of agricultural products such as potatoes, beans, and barley. We use high-quality soybeans from Hokkaido, so we are confident in the price and quality! [Nutritional information] (per 100g according to our research) Energy 444kcal/Protein 34.9g/Fat 24.2g/Carbohydrate 32.5g (-Carbohydrate 14.8g/-Dietary fiber 17.7g)/Salt equivalent 0g/Soy isoflavone 360mg/Potassium 2040mg/ Calcium 143mg/Iron 9.8mg/Vitamin E 2.7mg [How to use] Mix with milk: Add 3 teaspoons (about 15g) to 180cc of milk and stir well. We also recommend adding sugar or honey to your preference, or mixing it with soy milk! “Karadakinako” is a versatile seasoning! The arrangements are endless. It's delicious as a topping for salads, ice cream, and yogurt, or added to the sauce for main dishes! Made with Hayahikari soybeans from Tokachi, Hokkaido, this is an irresistible dish for kinako lovers. Carefully roasted over an open flame to achieve a rich flavor. Quality is maintained by using aluminum vapor-deposited bags and oxygen absorbers.