Japanese Meat Knife Made of Carbon Steel with A Wooden Pen Full Knife Chef Tan

Characteristic:

Sharp knives: this kitchen knife is well made and very sharp. A manually polished edge of the 20 ° from each side makes the blade with ultra -fast and facilitates smooth cutting. The best angle of cutting / sinking knife knife 50 ° head

High -quality material: This cook knife is made of 4CR13 carbon steel with a high carbon content. A strong blade is characterized by a thickness of 4 mm, high retention of edges, protection against rust and corrosion

Ergonomic design - a Japanese kitchen knife. The unique structure of the hammer on the blade makes it strong and durable and at the same time prevents the adhesion of food. A curved wooden handle and a kitchen knife with a hole provide reliable clutch, and also have a good balance, simplicity in handling and use.

Unique leather shelves - this outer knife can be used as a company for camping, because it is equipped with a practical soft leather shell to protect the blade. You can tie it to the belt to simplify the open air camping. A portable knife for grill is an ideal assistant for butchers, fishing, camping and barbecue outdoor air

The kitchen knife is a multi-purpose knife-this chubby knife meets all the requirements of the chef. Flood knife/vegetable cut/crushing meat. This, of course, is an ideal gift for your lovers, family members and friends who like to cook knives.

Blade length: 14.7 cm

Included: 1 knife chef

Product type: kitchen knives